I have to highly recommend this recipe for chicken breast. It's what was on the menu for dinner last night and before cooking, I decided to test the google to see if it gave me any recipes that actually kept the chicken moist ... and this one succeeded.
In other news, I've been fairly busy sewing and creating in March. It's been fun and I'm excited to share a few things ... so stay tuned.
About Me
- *kate
- Kate began the transition to adulthood as a schoolteacher, turned technical writer, then stay-at-home mom. She actively searched for a successful creative outlet, and found so much that she loved. She has recently gone back to teaching high school English, and loves [almost] every moment of it. Kate enjoys fiddling in her garden, making something out of nothing, and eating port wine cheese. She dislikes doing busy-work, sub-zero temperatures, and chocolate. She is also a firm believer that all the commas that fall before the word “and” in this paragraph do, in fact, belong.
No comments:
Post a Comment